A rustic Brows ALe showcasing wild yeast funk reminiscent of sour cherries & forest fruits. Oak maturation develops character akin to the prestigious flavours of fine wine.
A labour of love two years in the making from the CBCo brewers culminates in our first offering of Barrel Aged Projects,
Fermented with an array of mixed cultures this precise blend of dark and pale beer has been aged for over 24 months in ex Chardonnay French Oak barrels.
What does this mean? A slow and careful process to make a delicious beer.
Bottled 29/7/2020